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Here is a delicious tasty Lady's Finger Fry Recipe for kids that can be made in a short time. Ladys finger is a good source of vitamin C, vitamin B, potassium, and calcium and is a very healthy diet rich in fiber and low in calories. When ladys finger is fried with coconut it would become Vendakkai thuvaran. I said it for the sake of quick understanding, yet the authentic Lady's Finger Fry takes a few steps which is detailed stepwise in the below steps.

Here is a delicious tasty Vendakkai Thuvaran Recipe for kids that can be made in a short time.

Yields20 Servings
Prep Time8 minsCook Time6 minsTotal Time14 mins
Ingredients
1

Finely chop both the marrow and onion first.

2

Then grind the salt, coconut, ground pepper, cumin, and garlic well.

3

Heat oil in a pan for 2 Minutes, add caraway seeds, and fry the chopped vegetables.

4

Add the already ground spices at regular intervals and cook well for a while.

5

After cooked well, now Ladysfinger Fry is ready to serve.

Ingredients

Ingredients

Directions

1

Finely chop both the marrow and onion first.

2

Then grind the salt, coconut, ground pepper, cumin, and garlic well.

3

Heat oil in a pan for 2 Minutes, add caraway seeds, and fry the chopped vegetables.

4

Add the already ground spices at regular intervals and cook well for a while.

5

After cooked well, now Ladysfinger Fry is ready to serve.

Lady’s Finger Fry Recipe